After the iProcess Kickoff, both industrial partners and researchers should know what to expect from one another, according to Dr. Marit Aursand. Expect a change - the iProcess course is set. - The iProcess Kickoff
- If you can find a common core technology. In Dr. Odd Myklebust`s view –what will make iProcess succeed? In the not so distant future, all production will be characterized by greater flexibility and customization,
- I am very happy to wish everyone welcome to this kickoff meeting for the iProcess project, says Dr. Marit Aursand, project coordinator. The iProcess kickoff meeting takes place in Trondheim April 26-27. Research and
iProcess’s main objective is to develop novel concepts and methods for flexible and sustainable food processing in Norway – that are to cope with small volume series and high biologicalvariation of the existing raw materials – to enable increased raw material utilization for food products and to increase profitability.